Buku The Perfect Meal - Karya John Baxter
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Book 5

The Perfect Meal

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by John Baxter

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About this edition
Part Grand Tour of France, part history of French cuisine: an irresistible journey, from Paris to Provence, to find the perfect meal An expat Paris resident for more than twenty years, John Baxter began noticing an alarming trend: just as species of plants and animals are rapidly facing extinction globally, so too are the traditional ingredients and techniques of classic French cooking and eating. Indeed, he worried that the soul of the world's most revered national cuisine is in danger of disappearing, as centuries-old ways of cooking, preparation, and farming wither away. Spurred to action, Baxter set off across the country on an unforgettable quest to taste the last great French dishes before they disappear forever from Paris's surviving haute cuisine establishments to the tiny local restaurants that still serve the remarkable regional dishes of Provence, Normandy, Cote d'Azur, and more.
Details
  • Jumlah Halaman

    0

    Penerbit

    Harper Collins

  • Tanggal Terbit

    07 Apr, 2015

    Penulis
    John Baxter
  • Bahasa

    Indonesia

    ISBN

    SCOOPG71578

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