Buku Commander's Wild Side - Karya Ti Adelaide Martin
s
Category > Buku > Nonfiksi Dewasa > Kehidupan Kota > Resep & Masakan > Commander's Wild Side
Book 5

Commander's Wild Side

Reviews (0 / 5)

by Ti Adelaide Martin

Want to Read Currently Read
Beri penilaian
About this edition
Dozens of dishes featuring wild game, fish, and fowl from one of america's favorite restaurants With legendary talent, the freshest ingredients possible, and a tradition of fun, Commander's Palace proves that great restaurants only get better with time. A New Orleans institution since 1880, the critically acclaimed restaurant has been the winner of the James Beard Award for Most Outstanding Restaurant in America and has been ranked the top dining establishment in the city for seventeen consecutive years, officially making any visit to New Orleans incomplete without a savory meal in the beautiful Garden District landmark. Nothing can stop the crew at Commander's Palace, and , which features more than one hundred new recipes for fare straight from America's bayous, streams, mountains, and back¬â‰ country, as well as dozens of stunning photographs, proves it. With thrilling flavors for any palate, executive chef Tory McPhail has recipes for everything from Juniper Berry-Grilled Elk, Rabbit and Goat Cheese Turnovers, and Roasted Quail with Bourbon-Bacon Stuffing to Jamaican Conch Callaloo, Marinated Crab Salad, and Pecan Butter-Basted Flounder with Creole Mustard Cream. Looking for something more traditional? Try the Lemon and Garlic Grilled Pork and the Roasted Turkey or any of the nongame substitutions just in case the butcher is out of mountain lion. is guaranteed to have just the right dish to spice up your cooking repertoire.
Details
  • Jumlah Halaman

    0

    Penerbit

    Harper Collins

  • Tanggal Terbit

    01 Nov, 2014

    Penulis
    Ti Adelaide Martin
  • Bahasa

    Indonesia

    ISBN

    SCOOPG58363

Similar Books

Book Photo 1 Book Photo 1 Book Photo 1 Book Photo 1 Book Photo 1 Book Photo 1