Buku Chef Paul Prudhomme's Seasoned America - Karya Paul Prudhomme
s
Category > Buku > Nonfiksi Dewasa > Kehidupan Kota > Resep & Masakan > Chef Paul Prudhomme's Seasoned America
Book 5

Chef Paul Prudhomme's Seasoned America

Reviews (0 / 5)

by Paul Prudhomme

Want to Read Currently Read
Beri penilaian
About this edition
When one of America's most talented and best loved chefs reinterprets the great American classics, the result is Chef Paul Prudhomme's Seasoned America, a beautifully illustrated collection of American favorites made even better. In his new book, Chef Paul works his culinary magic on America's classic regional recipes--San Francisco cioppino, Texas chili, Maryland crab cakes, for example. The results are more than 150 recipes that represent a whole new way of interpreting traditional American cooking. Special sections encourage home cooks to experiment and take risks for the sheer taste of it. Some text and images that appeared in the print edition of this book are unavailable in the electronic edition due to rights reasons.
Details
  • Jumlah Halaman

    0

    Penerbit

    Harper Collins

  • Tanggal Terbit

    04 Mar, 2015

    Penulis
    Paul Prudhomme
  • Bahasa

    Indonesia

    ISBN

    SCOOPG68623

Similar Books

Book Photo 1 Book Photo 1 Book Photo 1 Book Photo 1 Book Photo 1 Book Photo 1