Buku Bistros of Paris - Karya Robert Hamburger
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Book 5

Bistros of Paris

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by Robert Hamburger

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About this edition
Now fully revised and updated, this popular guide and compendium of good eating captures the true character and flavor of the most intimate and affordable eating establishments Paris has to offer. Classified as either traditional or modern, these bistros and wine bars are located by arrondisement (neighborhood) and rated for their quality and reliability. The guide is organized into three parts. The first section contains individual listings that describe the unique characteristics of each bistro. It includes special dishes, wines, and places of interest in the vicinity. The second section offers a glossary of dishes and menu terms, and descriptions of ingredients and preparations frequently encountered, and a few suggestions on wine selection. The third section provides a cross-reference to locate a particular dish at the bistro that prepares it best. is an essential reference for the food-conscious traveler intent on discovering the unadorned pleasures of traditional French cuisine.
Details
  • Jumlah Halaman

    0

    Penerbit

    Harper Collins

  • Tanggal Terbit

    27 Jan, 2015

    Penulis
    Robert Hamburger
  • Bahasa

    Indonesia

    ISBN

    SCOOPG65483

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